"A word on the spot is worth a cartload of recollections"
James Maggs, Southwold diarist 1797-1890

Sunday, 11 March 2012

Fuel for climbing

We have settled on cheese and salami as the perfect sandwich filler. They remain tasty in the cold, don't freeze easily, and restore energy like nothing else I know.

We have been averaging 2 each a day, plus a couple of Norwegian High Energy chocolate bars. That means that in this photo Nick is eating his 20th+ cheese and salami sandwich of the trip so far. He doesn't seem to be losing his appetite for them.

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